Based in Gothenburg, Sweden, Andersson & Copra is a husband-and-wife knifemaking operation that brings decades of metalcraft expertise to every blade they forge. This small-batch maker has built a reputation for meticulously crafted knives that blend Scandinavian design sensibilities with exceptional performance across kitchen, outdoor, and everyday carry applications.
The brand specializes in handmade chef knives, EDC fixed blades, friction folders, and traditional Scandinavian-style outdoor knives. At the heart of their work is a dedication to AEB-L stainless steel, hardened to an impressive 62 HRC for superior edge retention and cutting performance. Their traditional waterwheel grinding techniques create the foundation for blades that are both beautiful and functional, while premium models showcase stunning Damasteel Damascus patterns that elevate these tools to collector status.
What sets Andersson & Copra apart is their attention to real-world usability. Their kitchen knives feature convex edges that excel at precision cutting tasks, earning praise from culinary enthusiasts who appreciate impeccably balanced designs. For outdoor and EDC applications, they offer leather-wearable sheaths designed specifically for urban carry, making their fixed blade designs practical for everyday pocket or belt wear.
The knife community has taken notice of their craftsmanship. Their Urban Husky friction folder has been described as "ridiculously talented" with perfect EDC balance, while their chef knives receive consistent acclaim for their cutting performance and ergonomic handling. Each knife reflects the makers' commitment to traditional techniques combined with modern steel metallurgy.
For those seeking handcrafted blades that honor Scandinavian knife heritage while delivering contemporary performance, Andersson & Copra represents a compelling choice. Their limited production ensures individual attention to every detail, from heat treatment to final edge geometry.
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