Nagao Higonokami

Nagao Higonokami stands as the sole remaining manufacturer legally authorized to produce authentic Higonokami knives, a distinction that carries the weight of over a century of Japanese blade-making tradition. Founded in 1894 in Miki, Hyogo Prefecture—Japan's historic center of metalworking—this fifth-generation family operation has preserved Meiji-era craftsmanship techniques that emerged during Japan's transition from the samurai age.

The original Higonokami design debuted in 1896, born from a period when sword-making traditions adapted to peacetime needs. These friction folders represent a uniquely Japanese approach to pocket knives, featuring no mechanical lock but instead relying on a simple lever mechanism and user grip for safety. Each knife is handcrafted using the traditional warikomi technique—a laminated steel construction method that sandwiches high-carbon blue steel (Aogami) between softer iron layers, creating blades that hold exceptional edges while remaining achievable to sharpen.

What sets Nagao apart is their unwavering commitment to traditional forging methods in an era of mass production. As noted by industry experts, these are handcrafted knives using techniques more than a century old, representing examples of quality and dedication rarely found in modern manufacturing. The distinctive brass handles develop rich patinas over time, making each knife a personal artifact that improves with age and use.

The knife community recognizes Nagao's historical significance, acknowledging them as the only existing maker of original Higonokami following traditional forged knife-making methods. These aren't merely cutting tools but tangible connections to Japanese metalworking heritage, offering modern users an authentic piece of history that remains remarkably functional for everyday carry. For those seeking minimalist elegance combined with proven utility, Nagao Higonokami knives represent an accessible entry point into traditional Japanese craftsmanship.